King Crab Combo
................................$
King Crab Combo
................................$Egg Rolls
................................$Beef Pho
................................$Vermicelli
................................$Combination Bun
................................$Lobster Tail
................................$House Fried Rice
................................$Dungeness Crab 3599
................................$Condiment for Pho
................................$p1 Pho
................................$Catfish and French Fries
................................$Crab Legs Sausage Shrimp and Corn on the Cob
................................$Vegetarian Spring Rolls
................................$Shrimp Pho
................................$Combo 4 & Fried Rice & Beef
................................$Chicken Fried Rice Without Eggs
................................$Dumplings
................................$Short Ribs
................................$Tucked into the heart of Milwaukee’s south side, King Crab Shack Southpoint serves up a menu that’s as diverse as it is delicious, and my visit left me with a pretty clear picture of what this spot does best. From classic seafood boil staples like the King Crab Combo and generous Crab Legs with Sausage, Shrimp, and Corn on the Cob to comfort‑food favorites like House Fried Rice and Catfish and French Fries, there’s something on the menu for everyone who loves bold flavors and hearty portions. Cajun and house seasonings give the boils a kick, while the Lobster Tail and Dungeness Crab options add a level of indulgence that’s hard to pass up for seafood lovers.
On the Vietnamese side, the menu’s Asian influences really shine with dishes like Beef Pho, Shrimp Pho, and Vermicelli, which provide lighter, brothy balance to the richer boil bags and combos. I also appreciated the variety of starters and sides - crisp Egg Rolls, Vegetarian Spring Rolls, and flavorful Dumplings made for great little bites before diving into the mains. Options like Combination Bun and p1 Pho hinted at a fusion‑friendly approach that keeps the menu interesting and varied across tastes.
Altogether, the menu at this crab shack delivers a satisfying mix of seafood boils and Vietnamese classics, connected naturally through bold seasoning and solid execution. Whether you’re craving that messy, flavorful boil or a comforting bowl of pho, this place ties it all together into an experience that’s both playful and filling.